Features 1.Maintenance -free brushless motor 2.LCD display of Speed, RCF and time. 3.Adjustable speed from 300r/min to 5000r/min 4.Timer from 1s to 99min or continuous operation 5.For 6x15ml centrifuge tube &10ml/7ml/5ml/3ml blood collection tube or 4x50ml centrifuge tube 6.Lid automatically open at the end of run to revent sample warming and to reduce handling time. 7.10 Program stored in memory and editable by ender user. 8.10 Acceleration/ 10 Deceleration profiles ,with soft brake system to get the good separation effect. 9.Electric cover lock, compact design, super speed and imbalance protection.
Detail
TD4B Technical Parameter:
Max. Speed
5000rpm
Max. RCF
2635×g
Max. Capacity
4×50ml
Time Range
0~99min
RPM/RCF Convert
Yes
Noise (dB)
≤ 55
Temperature
Normal
Acc/Dec
10 Kinds
Speed Accuracy
±20r/min
Temperature Accuracy
/
Voltage(V/Hz)
AC 220V/110V 50HZ/60HZ
Size (W x D x Hmm)
280×220×175mm
Net Weight(Kg)
3.5KG
Certificates
CE,ISO & Calibration report are available
Matched Rotors for TD4B
Order No.
Rotor Type
Max Speed (rpm)
Max Volume(ml)
Max RCF(g)
NO31501
Angle Rotor
5000
4×50ml
2615
NO31502
Angle Rotor
5000
6×15/10ml
2635
6x7ml vacuum tube adapter
2635
6x5ml vacuum tube adapter
2635
Other Products
Milk DNA Preservation and Isolation Kit
Product Info
Document
Product Info
Overview
Milk samples are stable for 1 month at room temperature (or 1 week at 37°C) in the Preservation Solution
Fast and easy processing using a rapid spin-column format
DNA can be isolated and detected from as little as 100 µL of milk
Isolate high quality genomic DNA
Norgen’s Milk DNA Preservation and Isolation Kit is an all-in-one solution designed for 1) preservation of DNA in milk samples at ambient temperature; and 2) isolation of high quality DNA within a laboratory setting. The kit is provided with a Preservation Solution that allows for either immediate processing of milk samples, or allows for the storage of the milk samples for up to 1 month at room temperature prior to DNA isolation. Genomic DNA extracted from somatic cells and bacteria found in milk can be used in various applications. The isolated DNA can be used for the detection of biomarkers to diagnose a disease, follow the diseases progress or monitor the effects of a particular treatment. Milk DNA can also be used to diagnose particular types of infections. Milk DNA purified using Norgen’s kit is of the highest quality, and is compatible with a number of downstream applications including PCR, Southern Blot analysis, sequencing and microarray analysis.
Milk DNA Preservative
Norgen’s Milk DNA Preservation Solution is an aqueous storage buffer designed for rapid cellular lysis and subsequent preservation of DNA from fresh specimens. The preservative prevents the growth of Gram-negative and Gram-positive bacteria and fungi, and also inactivates viruses allowing the resulting non-infectious samples to be handled and shipped safely. In addition, the preservative eliminates the need to immediately process or freeze samples and allows the samples to be shipped to centralized testing facilities at ambient temperature. The components of the preservative allow samples to be stored for 1 month without any detectable DNA degradation.
Storage Conditions and Product Stability The Proteinase K should be stored at -20°C upon arrival and after reconstitution. All other solutions should be kept tightly sealed and stored at room temperature. This kit is stable for 2 years after the date of shipment.
Storage in Preservation Buffer 1) Storage at -20°C is recommended for archival samples and will provide optimal preservation. The preservation buffer will freeze at -20°C. Samples can be stored indefinitely at -70°C. 2) Samples can be stored at room temperature (25°C) for up to 1 month without significant loss of DNA quality. 3) DNA has also been successfully isolated from samples stored at 37°C 1 for one week.
(Fluorescence) 0.009-0.18 μg of D-glucose per assay (0.5-10 μM in-assay) (Absorbance) 0.9-9.0 μg of D-glucose per assay (5-50 μM in-assay)
Limit of Detection:
(Fluorescence) 0.09 ug/mL (Absorbance) 0.25 ug/mL
Reproducibility (%):
(Fluorescence) ~ 6% (Absorbance) ~ 7%
Reaction Time (min):
(Fluorescence) 30 min (Absorbance) 30 min
Application examples:
Food and beverage samples such as wine, beer, fruit juices, soft drinks, milk, jam, dietetic foods, bakery products, candies, fruit and vegetables. Other samples such as tobacco, cosmetics, pharmaceuticals (e.g. infusions), feed, paper (and cardboard) and other materials (e.g. biological cultures, samples, etc.).
This product has been discontinued.
The D-Glucose Assay Kit (Megaplex Red) provides a simple robust method for the measurement of D-glucose. This kit utilises a highly sensitive Megaplex Red probe which when coupled to horseradish peroxidase (HRP) and glucose oxidase (GOX) enzymatic reactions, allows for the measurement of D-glucose in a sample. Upon oxidation of the probe by HRP, a coloured product (resorufin) is formed that can be measured in fluorescence mode using excitation between 530-560 nm and emission at ~ 590 nm* or colourimetrically at 570 nm.
*The excitation and emission maxima of Megaplex Red are 570 nm and 585 nm respectively.
Fluorometric/UV method for the determination of D-glucose content in a variety of samples.
Advantages
Simple format
Very competitive price (cost per test)
Ability to run in fluorescence or absorbance mode
User friendly – Detailed protocol provided for the creation of calibration curve and the calculation of concentration in fluorescence mode. Single point standard for quicker and simpler analysis in absorbance mode.
Mega-Calc™ software tool is available from our website for hassle-free raw data processing
Suitable for manual, microplate and auto-analyser formats
All reagents stable for > 2 years
Document
The D-Glucose Assay Kit (Megaplex Red) provides a simple robust method for the measurement of D-glucose. This kit utilises a highly sensitive Megaplex Red probe which when coupled to horseradish peroxidase (HRP) and glucose oxidase (GOX) enzymatic reactions, allows for the measurement of D-glucose in a sample. Upon oxidation of the probe by HRP, a coloured product (resorufin) is formed that can be measured in fluorescence mode using excitation between 530-560 nm and emission at ~ 590 nm* or colourimetrically at 570 nm.
Biotin-PEG8-DBCO is a PEG linker containing a DBCO moiety and a biotin group. The DBCO groups is commonly used for Click Chemistry reactions. The hydrophilic PEG chain allows for increased water solubility of compounds in aqueous media. The terminal biotinylation can react with amine molecules in the presence of activator EDC or HATU. Reagent grade, for research purpose. Please contact us for GMP-grade inquiries.
Document
Biotin-PEG8-DBCO is a PEG linker containing a DBCO moiety and a biotin group. The DBCO groups is commonly used for Click Chemistry reactions. The hydrophilic PEG chain allows for increased water solubility of compounds in aqueous media. The terminal biotinylation can react with amine molecules in the presence of activator EDC or HATU. Reagent grade, for research purpose. Please contact us for GMP-grade inquiries.