Leishmania infantum – IgG ELISA

Description

This kit provides a single tube to screen for the presence of high-risk HPV types, HPV16, HPV18, HPV31, HPV33, HPV35, HPV39, HPV45, HPV51, HPV52, HPV56, HPV58, HPV59, HPV66 and HPV68. The multiplex test is detected in two fluorescent channels differentiating between HPV16 / HPV18 which both produce a VIC channel signal and all others which produce a signal in the FAM channel. HPV16 and HPV18 account for 70% of positive findings in clinical practice so it is helpful to know if either of these are present. All other high risk genotypes together make up the remaining 30% of clinical positives and are grouped together into the FAM channel. In this configuration, the kit gives a partial genotyping result and some additional information on which high risk strains are present.

Exceptional value for money
Rapid detection of all clinically relevant subtypes
Highly specific detection profile
High priming efficiency
Broad dynamic detection range (>6 logs)
Sensitive to < 100 copies of target Accurate controls to confirm findings

 K-LMALAF

SKU: 700004312

245.5 mL of prepared reagent (e.g. 1116 assays of 0.22 mL)

The L-Malic Acid (Analyser Format) test kit is an analyser format for the specific measurement and analysis of L-malic acid (L-malate) in beverages and food products. On calibration, the prepared reagent is linear to > 80 micrograms of L-malic acid per mL of assay solution.

View more assay kits on our organic acid list.

Advantages

• Extended cofactors stability. Dissolved cofactors stable for > 1 year at 4^oC.
• PVP incorporated to prevent tannin inhibition 
• Very stable reagent when prepared for auto-analyser applications 
• Linear calibration (R² ~ 0.9994) up to 80 μg/mL of L-malic acid in final reaction solution 
• Validated by the University of Wine, Suze la Rousse, France 
• Very competitive price (cost per mL of reagent) 
• Both enzymes supplied as stable suspensions 
• Very rapid reaction (~ 3 min)

The L-Malic Acid (Analyser Format) test kit is an analyser format for the specific measurement and analysis of L-malic acid (L-malate) in beverages and food products. On calibration, the prepared reagent is linear to > 80 micrograms of L-malic acid per mL of assay solution.

This product has been discontinued.

The Histamine Assay Kit for the detection of histamine in food including fish samples in various forms.

High levels of histamine may develop in a variety of foods as they decompose, this is an issue that particulary affects fish.

Megazyme’s Histamine Assay Kit provides a simple robust method with a fast reaction time of ~ 20 mins.

View all of our assay kits.

Advantages

• Very competitive price (cost per test)
• All reagents stable for > 2 years
• Specific for histamine
• Suitable for use with raw fish samples
• Simple format. Well suited to automation
• Standard included
• Mega-Calc™ software tool is available from our website for hassle-free raw data processing

The Histamine Assay Kit for the detection of histamine in food including fish samples in various forms.