Oil Test Centrifuge 

K-PHYT

SKU: 700004327

50 assays per kit

Content:	50 assays per kit
Shipping Temperature:	Ambient
Storage Temperature:	Short term stability: 2-8oC, Long term stability: See individual component labels
Stability:	> 2 years under recommended storage conditions

Analyte:	Phytic Acid, Phosphorus
Assay Format:	Spectrophotometer
Detection Method:	Absorbance
Wavelength (nm):	655
Signal Response:	Increase
Linear Range:	~ 0.5 to ~ 7.5 µg of phosphorus per assay
Limit of Detection:	~ 11.3 mg phosphorus (~ 40 mg phytic acid)
Reaction Time (min):	25 min enzymic; 1 h for phosphate determination
Application examples:	Seed materials, feeds and foodstuffs.
Method recognition:	Novel method

The Phytic Acid test kit is a simple method for the measurement and analysis of phytic acid/total phosphorus in food and feed samples. This method does not require purification of phytic acid via anion-exchange chromatography making it amenable to high numbers of samples.

Display our complete list of organic acid assay kits.

Advantages

• Very cost effective 
• All reagents stable for > 2 years after preparation 
• Mega-Calc™ software tool is available from our website for hassle-free raw data processing 
• Standard included

The Phytic Acid test kit is a simple method for the measurement and analysis of phytic acid/total phosphorus in food and feed samples. This method does not require purification of phytic acid via anion-exchange chromatography making it amenable to high numbers of samples.

100 bp DNA Ladder in 2% of agarose gel.

• For sizing and quantification of double strand DNA fragments.
• Composed of nine bands as shown on right.
• The 500-bp band with higher concentration is easily distinguishable from the others.
• Premixed with 6X DNA loading buffer for direct gel loading.

100 bp DNA Ladder in 2% of agarose gel.

• For sizing and quantification of double strand DNA fragments.
• Composed of nine bands as shown on right.
• The 500-bp band with higher concentration is easily distinguishable from the others.
• Premixed with 6X DNA loading buffer for direct gel loading.

Introduction

Usages:

For cultivations of yeasts , moulds and acidophilic bacteria.

Principle:

Peptone and yeast extract powder provides carbon and nitrogen sources and trace elements; lactose are fermentable sugars; sodium chloride maintains osmotic equilibrium; the 3rd bile salts and crystal violet inhibiting gram-positive bacteria, especially against Gram positive bacteria and fecal streptococci; neutral red as pH indicator.

Formulation(per liter):

Peptone 5g

Tryptone 5g

Glucose 20g

Final pH 5.7 ± 0.1        

How to use:

1.Suspend 30g in 1 L of distilled water , stirring heated to boiling until completely dissolved, dispensing flask, 121 autoclave for 15min.

2.Diluted and treated samples.

Quality control:

Item	The name and number of strain	Growth	Colony Color
1	Aspergillus niger ATCC16404	Good	Spore surface growth
2	Candida albicans ATCC10231	Good	Cloudy broth
3	Escherichia coli ATCC25922	Inhibition	—

Storage: Keep container tightly closed, store in a cool, dry place, away from bright light. Storage period of 3 years.

500g