Organophsphates are a class of pesticides that mechanistically target the acetylcholinesterase enzyme. Regulatory guidelines have been set to ensure our food and water are within the acceptable regulatory authority guidelines. Because most OPs are provided in their precursor form, organothiophosphate (i.e., Malathion, Diazinon, Chlorpyrifos, Azinphos, Dimethoate, Terbufos, Phosmet) Attogene’s organophosphate ELISA kit has been designed to detect organothiophosphates which are the main form of the compounds when applied in the field.
PEG3-bis(Amino-Tri-(Propargyl-PEG2-ethoxymethyl)-methane) is a crosslinker consisting of six propargyl groups. The propargyl groups can form triazole linkage with azide-bearing compounds or biomolecules via copper catalyzed Click Chemistry. The hydrophilic PEG spacer increases solubility in aqueous media. Reagent grade, for research purpose. Please contact us for GMP-grade inquiries.
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PEG3-bis(Amino-Tri-(Propargyl-PEG2-ethoxymethyl)-methane) is a crosslinker consisting of six propargyl groups. The propargyl groups can form triazole linkage with azide-bearing compounds or biomolecules via copper catalyzed Click Chemistry. The hydrophilic PEG spacer increases solubility in aqueous media. Reagent grade, for research purpose. Please contact us for GMP-grade inquiries.
Listeria monocytogenes Quantified Bacterial DNA Standard
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Product Info
Overview
Quantified standard to be used as a positive control or PCR quantification standard
Vigorously quantified using multiple methods
Listeria monocytogenes has emerged as a significant foodborne pathogen that poses a serious public health problem. As the causative agent of Listeriosis, L. monocytogenes has the highest rate of fatality among all foodborne pathogens. L. monocytogenes is a facultatively intracellular, Gram-positive bacterium. Due to its ability to survive high and low temperatures as well as low pH, it could resist various food processing technologies, as well as grow at food storage temperatures. L. monocytogenes is known to be associated with raw meat, unpasteurized milk and dairy products, vegetables, and seafood. As little as 1000 organisms may cause the disease with pregnant, new-born, and immunocompromised individuals being the most susceptible.
Norgen’s Listeria monocytogenes Quantified Bacterial DNA Standard is prepared from cultured bacteria using Norgen’s sample preparation technology. The purified DNA is quantified vigorously using multiple methods including spectrophotometry, gel densitometry and real-time PCR. It is intended to be used as a positive control or PCR quantification standard for Listeria monocytogenes.
Upon receipt, store Norgen’s Listeria monocytogenes Quantified Bacterial DNA Standard at -20oC or lower. Avoid multiple freeze-thaw cycle. If needed, prepare smaller working aliquots and store at -20oC or lower.
